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To retrieve your account information contact Paula at 208-364-6188 or paulap@uidaho.edu.
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| NOTE: Registrants who cancel 7 or more business days prior to the workshop
will receive a full refund. Registrants who cancel less than 7 business
days prior to the workshop will be charged a minimum of 50% of the
workshop fee. No shows will be charged the full workshop fee. |
Dairy Series - Pasteurization Workshop - Gooding
| Event Date/Time: |
October 24, 2008 (Fri)
8:00 AM
to
5:00 PM
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| Fees: |
$245.00
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| Location: |
Gooding County Extension Center
203 Lucy Lane
Gooding, ID 83330
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| Contact: |
Paula Peterman
(208) 364-6188
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