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UID:10001436-1793088000-1793120400@www.techhelp.org
SUMMARY:FSPCA Preventive Controls for Human Food (PCQI)
DESCRIPTION:FSPCA Preventive Controls for\nHuman Food (PCQI)\nThe FDA’s Food Safety Modernization Act – Preventive Controls for Human Food requires processing facilities to have at least one\nPreventive Controls Qualified Individual (PCQI) on staff to oversee the food safety plan and system.\n\nOctober 27-29\, 8:00am – 5:00pm MST\, Delivery via Zoom\nClick Here to Register
URL:https://www.techhelp.org/event/fspca-preventive-controls-for-human-food-pcqi-3/2026-10-27/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://www.techhelp.org/wp-content/uploads/2026/09/1411_1636745799373-TechHelpWorkshopBanner31-scaled.jpg
ORGANIZER;CN="TechHelp Idaho":MAILTO:janehokanson@techhelp.org
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UID:10001435-1793260800-1793293200@www.techhelp.org
SUMMARY:FSPCA Preventive Controls for Human Food (PCQI)
DESCRIPTION:FSPCA Preventive Controls for\nHuman Food (PCQI)\nThe FDA’s Food Safety Modernization Act – Preventive Controls for Human Food requires processing facilities to have at least one\nPreventive Controls Qualified Individual (PCQI) on staff to oversee the food safety plan and system.\n\nOctober 27-29\, 8:00am – 5:00pm MST\, Delivery via Zoom\nClick Here to Register
URL:https://www.techhelp.org/event/fspca-preventive-controls-for-human-food-pcqi-3/2026-10-29/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://www.techhelp.org/wp-content/uploads/2026/09/1411_1636745799373-TechHelpWorkshopBanner31-scaled.jpg
ORGANIZER;CN="TechHelp Idaho":MAILTO:janehokanson@techhelp.org
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