2025 Idaho CMMC Alliance
Don’t miss the keynote from James Prince, one of the first to pass a Level 2 CMMC assessment — plus a live role-play with Eide Bailly LLP!
Sept 4 | Boise + 💻 Livestream
Ready to start your CMMC journey?
Events
35 events found.
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Our class is accredited by the International HACCP Alliance and meets the requirements of NCIMS, FSIS, and GFSI (e.g. SQF, BRC, FSSC22000, etc.) certification requirements. In class, you will understand the 5 pre-steps and 7 principles in creating a facility-wide food safety plan. You will get templates and example food safety plans to build or revitalize your current HACCP plan. The curriculum is designed with practical advice from industry experts. If you haven’t taken a HACCP class in a while, it is a good idea to have a refresher course. If you are new to HACCP or food safety plans, this class will give you the basics you need to know to get started. This class does require a project to fulfill the course requirements. This class fulfills the training requirements for SQF, BRC, or other GFSI-approved certifications.
$600
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TWO TOURS ROLLED INTO ONE! Sapphire Metal Finishing and Impact Finishing
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📉 Drowning in dashboards? 🧩 Struggling to turn data into decisions? |
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🗓️ Mark your calendars! 🚀 You're invited to an exclusive Open House at studio\Blu! Join us for a behind-the-scenes look at how we help Idaho companies design, create, and launch innovative new products. At studio\Blu, our brilliant Boise State students, guided by seasoned industry pros, deliver top-tier engineering and go-to-market solutions. You'll get to:
FREE
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🍓 Turning Recipes into Revenue Starts Here! 🍞 Are you ready to launch your food business, grow your cottage food operation, or break into retail & wholesale? The Idaho Food Business Foundations workshop series is your step-by-step guide to success! 🙌 Led by Idaho food industry experts, this 8-part series covers everything from food safety to packaging, sourcing, and marketing—giving you the foundation to confidently produce, sell, and scale your product. 📅 Workshop Schedule: 💰 Cost: $50 per class |
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Site Tour | Challenger Pallet & Supply | Idaho Falls |
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Boise Entrepreneur Week (BEW) is the premier event for fostering innovation and entrepreneurship in Idaho. This dynamic week brings together startups, investors, and community leaders for pitch competitions, workshops, and networking opportunities, all designed to ignite business growth. Whether you're launching a new venture or scaling an existing one, BEW offers invaluable resources and connections to help you succeed, making it a cornerstone of Boise's vibrant entrepreneurial ecosystem. 
The first step in achieving and maintaining SQF Certification is to understand the SQF Food Safety Code for Manufacturing. This class is designed to fulfill the training requirements to prepare individuals to take the SQF Practitioner test. All SQF-certified sites must have at least two SQF Practitioners overseeing the SQF Food Safety System. However, industry best practice is to have several Practitioners to ensure management commitment and coverage of the entire SQF System. This hands-on workshop uses the official SQF training material but adds real-life practical advice to fulfill the requirements of the code. Students will get a manual with the slides, a practice test, and an attendance certificate with the SQF Institute logo, our logo, and license number. This course is recommended for sites seeking certification, maintaining certification, or anyone interested in learning more about the SQF program and certification. To attend the training students must have had previous HACCP training approved by International HACCP Alliance or equivalent.
$600
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