Latest Past Events

Implementing Safe Quality Food (SQF) Systems

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This SQF Institute–licensed training teaches how to interpret, implement, and maintain the SQF Food Safety Code for Manufacturing. Participants prepare for the SQF Practitioner test while learning to design, manage, and sustain an SQF-compliant system using industry best practices.

Implementing Safe Quality Food (SQF) Systems

Live Online

This SQF Institute–licensed training teaches how to interpret, implement, and maintain the SQF Food Safety Code for Manufacturing. Participants prepare for the SQF Practitioner test while learning to design, manage, and sustain an SQF-compliant system using industry best practices.

HACCP — Hazard Analysis & Critical Control Points (IHA Certified)

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This IHA-certified HACCP course provides the tools and templates needed to build, update, or strengthen your facility’s HACCP plan. Participants learn the 5 pre-steps, 7 principles, hazard evaluation, CCP development, documentation, and compliance requirements aligned with NCIMS, FSIS, SQF, BRC, and FSSC 22000.