Advanced Food Safety Programs
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The FDA published its Food Safety Modernization Act (FSMA) regulations in September of 2015 that requires the completion of specialized training for processors of human food and animal feed/pet food. TechHelp and our regional partners are offering training sessions and onsite technical assistance in support of FSMA.
- Food Safety Modernization Act (FSMA) Gap Analysis
- Hazard Analysis and Critical Control Points (HACCP)
- Write your FSMA compliant plan with the Idaho Food Safety Cooperative (IFSC)
- Food Safety Program Development and Audits
- Microbiological Testing
- FSMA Certified Curriculums for Human and Animal Food, Foreign Suppliers, Product Safety, and Seafood
For Information Contact:
Catherine Cantley at 208-426-2181 or catherinecantley@techhelp.org or
Janna Hamlett at 208-731-9363 or jannahamlett@techhelp.org.
LMS Courses – Take a course anytime & anyplace at your own pace.
- Current Good Manufacturing Practices SME Training – $199
- Food Allergen Shift Meeting – $20
- Food Allergen Training for Small & Medium Enterprises (SME) – $199
- Introduction to Food Manufacturing for Entrepreneurs– $149
- Introduction to Lockout Tagout – $39
- Feedback That Empowers Webinar – $3
- Overview of State & Federal Food Regulations – 8.99
- Idaho Food Safety Cooperative Program – $2,900